Combine all ingredients in a small bowl or Tupperware and mix well. Stir fry about 4 cups any combination of diced vegetables and/or seafood, chicken or beef. When just done, Author: Sam Zien.
A chicken stir-fry is asian fry recipe stir for busy weeknights. You can make a quick meal for the family by tossing chicken and vegetables into a skillet with a sauce. Before you know it, a healthy, delicious dinner is ready. While it's common to use chicken breasts for stir-fry, thighs or a whole, cut-up chicken work well in most recipes as well. Kung pao chicken is a favorite order for Chinese takeout and it's surprisingly easy to make at home.